Lifestyle

Life in Accra: food, places, getting around and everyday practical guides for the city.

Plantain chips: the crunchy snack sold through car windows in Accra traffic

Isaac Nana Yaw Annor 3 weeks ago

Omo tuo: the Sunday rice balls Ghanaian families serve with groundnut soup

Isaac Nana Yaw Annor 3 weeks ago

Sobolo: the chilled hibiscus drink sold in bottles across Accra

Isaac Nana Yaw Annor 3 weeks ago

Akple and fetri detsi: the Ewe dish of corn dough and okro soup

Isaac Nana Yaw Annor 3 weeks ago

Kokonte: the dark cassava staple Ghanaians either love or tease

Isaac Nana Yaw Annor 3 weeks ago

Shito: the black pepper sauce every Ghanaian kitchen keeps on hand

Isaac Nana Yaw Annor 3 weeks ago

Gari soakings: the cheap, filling bowl that has fed generations of Ghanaian students

Isaac Nana Yaw Annor 3 weeks ago

Fried yam, chofi and pepper: the roadside evening snack Accra lines up for

Isaac Nana Yaw Annor 3 weeks ago

Accra’s keep-fit clubs: the Saturday morning jogs with music, matching shirts and community spirit

Isaac Nana Yaw Annor 3 weeks ago

Kontomire stew: the cocoyam-leaf dish Ghanaian families eat with ampesi

Isaac Nana Yaw Annor 3 weeks ago